HandiFacts© Flat Fish - Round Fish

Did you know that all flat fish are the same and all round fish are the same when it comes to fabrication? Why spend $12-$20 on a simple cut from the grocery store when you can have the whole fish fabbed out at home? Do it yourself, save money, feed your family and make fish stock from the bones!
 
This foldable, pocket size card includes-
*The Flat Fish Fabrication
*The Round Fish Fabrication
*The "Skin It" Technique
The "Steak It" Technique
*The Edible Flat and Round Fish
*The Filet Mignon Method